Spanish Supper Club
Spanish Supper Club
Saturday 05 September | 4pm-8pm
The second in our series of Supper Clubs takes us on a journey to Spain.
Over shared tables made for conversation with friends both new and old, you’ll enjoy classic Spanish tapas to share with the table (as well as pudding just for you).
A welcome drink will greet you on arrival, and while you chat and meet your fellow diners throughout the meal you’ll take in the city skyline views from our fifth floor.
MENU
ON ARRIVAL
Freshly Baked Pan de Cristal Served with olive oil, aged balsamic (ve)
Marinated olives (ve)
Aoili (gf, v)
Pan con Tomate - Charred sourdough with grated tomato, garlic and virgin olive oil (ve)
Tortilla Espanola (gf, v)
Aged Jamón Serrano ham, Manchego cheese, quince paste (gf)
Garlic and lemon marinated artichoke (gf, ve)
TAPAS
Roasted Padron Peppers, flaked sea salt and lemon (gf, ve)
Patatas bravas smoked paprika aioli GF (gf, v)
Deep fried cured ham and bechamel croquettes, sweet tomato jam
Mushroom and truffle croquette (v)
Chicken, chorizo, red peppers, smoked paprika and sherry stew (gf)
Roasted butternut squash, chick peas, piquillo, almonds, spinach (gf, ve, n)
Salt cod, orange and fennel salad (gf)
Heritage tomato, red onion & sherry vinegar salad (gf, ve)
Charred tender stem broccoli with Romesco & toasted almonds (gf, ve, n)
PUDDING
Basque cheesecake (gf*, ve*)
How it works
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Select the ticket you would like to send and add it to your basket.
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Follow the secure payment steps to complete your order.
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You will receive confirmation by email and the ticket is sent via your chosen delivery method.
